The Department of Diabetes, Nutrition, and Metabolic Diseases provides medical services dedicated to the diagnosis, treatment, and monitoring of metabolic disorders, focusing on individualized care, complication prevention, and improving patients' quality of life.

In the outpatient clinic, patients have access to specialized consultations for the evaluation and management of diabetes mellitus, obesity, and other metabolic disorders, as well as tailored recommendations for diet, physical activity, and lifestyle modifications.

In the care of individuals with diabetes mellitus, particular emphasis is placed on glycemic control, prevention of complications, and therapeutic education, including familiarization with modern monitoring and treatment modalities when indicated.

The approach to nutrition and metabolic diseases aims to identify risk factors and establish realistic goals tailored to each patient's specific needs. Recommendations are evidence-based and designed to achieve sustainable outcomes, both in managing existing conditions and in preventing long-term health complications.

Through clear communication, physician–patient collaboration, and continuity of care, the department aims to provide each individual with the necessary support to make informed decisions and improve their health and quality of life.